On 8/10/2017 3:55 PM, Wayne Boatwright wrote:
> On Thu 10 Aug 2017 08:42:55a, Ophelia told us...
>
>> "dsi1" wrote in message
>> ...
>>
>> I'm interested in food and how it relates to culture so yeah, that
>> guy is the bomb. My son got a plate of Filipino spaghetti
>> recently. I asked him how it was. He said it's like spaghetti with
>> ketchup, only sweeter. I'm very anxious to try this style
>> spaghetti. Unfortunately, he ate up every last scrap of pasta or
>> whatever the heck is in Filipino spaghetti. One day, man.
>> 
>>
>> I Googled and look what I found:
>>
>> http://panlasangpinoy.com/2013/09/12...paghetti-recip
>> e/
>>
> Not one for me.
>
I do not want sweet spaghetti. It's bad enough they already add sugar
or HFCS to many canned tomato sauces (including Hunts, which is the
brand I saw on that video). Then you add more sugar? Don't forget the
red hot dogs! Sorry, it does not sound at all appealing.
Jill