On 8/11/2017 9:16 AM, Gary wrote:
>
>> "dsi1" wrote in message:
>> I'm a big chicken. Hee hee. The people on the mainland seem to like the food
>> so I believe that Jollibee might be trending in a few years. It seems like
>> America might be ready for spaghetti with no spices and a heaping amount of
>> sugar. Amazing!
>
>> http://panlasangpinoy.com/2013/09/12...ghetti-recipe/
>
> Oh dear lord, homey don't play that!
>
> Sorry but that Jollibee weird spaghetti plate and recipe sounds
> like such a fail to me. I doubt that will ever be trending
> anywhere in the known world. It will never be tried or trending
> in my house, that's for sure. And here people talk bad about
> McD's food? yikes. :-D
>
What's wrong Gary? You don't want to add sugar to already sweetened
tomato sauce? (Read the labels, many of them already contain sugar or
HFCS. A little more won't hurt!) Oooh, and red hot dogs? What's not
to love? LOL

Jill