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Katra
 
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In article >,
raymond > wrote:

> On 9 Sep 2004 06:03:07 -0500, "Bob" >
> wrote:
>
> >kilikini wrote:
> >
> >>> Turbo Hummus
> >>> Recipe courtesy Alton Brown

> ><snip>
> >
> >> Peanut butter? I like that idea! The second recipe you posted seems more
> >> the norm, but I'd try this one. Yummy.

> >
> >Lots of hummus recipes substitute peanut butter for the tahini; AB isn't
> >original in that respect at all. The rule of thumb in the USA is that
> >pragmatists use peanut butter and purists use tahini.
> >

> I seldom made hummus because tahini to me always tastes bitter and a
> peanut allergy forbids that substitution. So I went to the farmer's
> market once and a fellow there was making butters from all sorts of
> nuts and I had him make me some walnut butter and some pistacio
> butter. The walnut butter makes a great hummus. Rich tasting and not
> bitter at all.
>


Cashew butter... ;-)
Sun Harvest usually carries it!

Yum!

K.

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