Thread: For what it's worth
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Graham Graham is offline
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Default For what it's worth
On 2017-08-19 5:22 AM, wrote:
> On Sat, 19 Aug 2017 03:31:43 -0700 (PDT), Cindy Hamilton
> > wrote:
>
>> On Friday, August 18, 2017 at 4:52:33 PM UTC-4, Sheldon wrote:
>>
>>> Properly cooking food kills germs, which is why restaurants won't
>>> serve burgers other than well done.
>>
>> Sure they will. I can get a rare burger at any worthwhile restaurant.
>> In Michigan, menus must have a disclaimer that basically boils down
>> to: "If you eat undercooked food, you could die a horrible, lingering
>> death and it's all your fault".
>>
>> Cindy Hamilton
>
> The Hard Rock Cafe in Gatlinburg, Tenn. serves extremely rare
> hamburgers, totally delicious. I asked about it and the waiter told
> me they can do it because they have their own cattle ranches.

Tommy rot!

What a
> disappointment when I saw a Hard Rock Cafe in Ottawa and thought I
> would have a great, very rare, Gruyere Hamburger. Not allowed to
> serve them rare, Health Canada restrictions
>
Very sensible!!!!
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