"dsi1" > wrote in message
...
On Tuesday, August 29, 2017 at 8:15:01 AM UTC-10, Cheri wrote:
> "jmcquown" > wrote in message
> news
> > On 8/29/2017 7:46 AM, Gary wrote:
> >> Julie Bove wrote:
> >>>
> >>> I'm not big on pizza, but prefer it cold or room temp.
> >>
> >> Regardless of pizza, that's the one thing
> >> that I *will* microwave back to hot later on. I don't
> >> care for it cold.
> >>
> > I'm with ya there, Gary. I'm not a huge fan of pizza to begin with (and
> > yes, I've made it from scratch) but I don't like it cold.
> >
> > Jill
>
>
> Honestly, I don't think I've ever had pizza cold. It doesn't sound
> appealing
> at all to me.
>
> Cheri

I sure have - for breakfast. Cold pizza beats most things that I have in the
morning. If I have time, I'll heat it up. My favorite way is to do it on the
frying pan. Once the bottom crust is heated up, it's flipped over and the
top gets fried crispy and brown. Of course, it helps if you use a nonstick
pan.

https://www.youtube.com/watch?v=_8rsxdeL8_g

========

Yes, I usually would heat it in a frying pan, but I can easily do it in the
microwave with reduced power too. No cold for me.

Cheri