On Tue, 5 Sep 2017 18:19:26 -0400, Dave Smith
> wrote:

>On 2017-09-05 5:55 PM, dsi1 wrote:
>> On Tuesday, September 5, 2017 at 10:25:27 AM UTC-10, Ophelia wrote:
>>> "dsi1" wrote in message
>
>> We have non-rolled oats here too. Typically, it's called "Irish Steel
>> Cut Oats." It's kind of a classy, niche, product. I believe it can be
>> made in an automatic rice cooker.
>
>It is a marketing gimmick. It is less processed than rolled oats, but,
>thanks to that classy niche, thy usually charge a lot more for steel cut
>oats than they do for rolled oats.

Depends on who and where you get them.

Steel-cut oats are far more common in Ireland and Scotland,
and can be bought them for not that much.

AND they taste a LOT better in most dishes.