On 2017-09-11 1:13 PM, jinx the minx wrote:
> > wrote:

>> The subject came up in another thread so I decided to give the
>> pastry blender a try, now Cheri has suggested a third lol I've
>> always done the 2 turn in the egg slicer.
>>
>
> I use the pastry cutter as well when I'm chopping many of them at
> once, but for only one or two, I prefer my my good old fashioned
> table fork. I smash an HB egg every day for the dog, and the fork is
> so much less muss and fuss.

I use a large fork for cutting pastry, so I guess it work work well as
an egg shmusher.

You hard boil an egg for the dog? Wouldn't it be easier to just give the
dog raw egg? All of my dogs have loved raw egg.