On Mon, 18 Sep 2017 16:16:27 -0400, Ed Pawlowski > wrote:

>On 9/18/2017 4:04 PM, Bruce wrote:
>> On Mon, 18 Sep 2017 14:58:23 -0500, Sqwertz >
>> wrote:
>>
>>> But still not even close to being as cheap as Little Debbie. 12 Swiss
>>> Rolls (Ho-Ho's) for $1.79.
>>
>> That's amazingly cheap considering all the goodies they put in Little
>> Debbie Swiss Rolls:
>>
>> Sugar, Corn Syrup, Water, Enriched Bleached Flour (Wheat Flour,
>> Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin
>> [Vitamin B2], Folic Acid), Partially Hydrogenated Soybean and
>> Cottonseed Oil with TBHQ to Preserve Flavor (Contributes a Trivial
>> Amount of Trans Fat), Dextrose, Palm and Palm Kernel Oil, Cocoa,
>> Soybean Oil, Eggs, Whey (Milk), Leavening (Baking Soda, Sodium
>> Aluminum Phosphate), Emulsifiers (Sorbitan Monostearate, Polysorbate
>> 60, Soy Lecithin, Mono- and Diglycerides, Polyglycerol Esters of Fatty
>> Acids), Salt, Corn Starch, Colors (Yellow 5, Red 40, Blue 1), Sorbic
>> Acid (to Retain Freshness), Egg Whites, Natural and Artificial
>> Flavors.
>>
>> I wish we good get them here!
>>
>Make your own. Just follow a regular cake recipe and add some Aluminum
>Phosphate, Sorbitan Monomstearate, etc. I'd double the Polyglycerol
>Esters of Fatty Acids though. You can never have too much of that yummy
>stuff.

Yay, the luxury version!