On Tue, 19 Sep 2017 22:06:49 -0500, Sqwertz >
wrote:

>On Tue, 19 Sep 2017 20:19:49 -0400, jmcquown wrote:
>
>> Pan fried crab cakes. I was not very hungry (it happens a lot) so I
>> only ate two crab cakes. I steamed a couple of cups of frozen Fordhook
>> lima beans and ate about a cup of those, with butter, S&P as the side
>> dish. Tasty and filling.
>
>I made an awesome spicy sate(*) beef and shrimp chow fun from the 2"
>square rice sheet noodles. I love the texture of those larger
>noodles, but they're hard to find. I did not try and take a pretty
>picture, but this was it. Looks sloppy, but was probably the best
>chow fun ever.
>
>https://s26.postimg.org/uqk5aqpo9/Be...p_Chow_Fun.jpg
>
>(*) Sate does not necessarily mean peanut and/or coconut milk. I use
>Bull Head BBQ sauce (a type of sate sauce).

Leave it up to Steve "Supermarket" Wertz to use a Chinese prefab
product as a "sate sauce".