Thread: Bone Broth
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U.S. Janet B. U.S. Janet B. is offline
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Default Bone Broth

On Sat, 23 Sep 2017 10:32:31 -0500, Sqwertz >
wrote:

>On Sat, 23 Sep 2017 01:14:57 -0700, Julie Bove wrote:
>
>> "Sqwertz" > wrote in message
>> ...
>>> On Fri, 22 Sep 2017 07:42:38 -0400, Gary wrote:
>>>
>>>> Bone Broth is just the new trending name for stock. Made with
>>>> bones. Same exact thing. It's just a marketing ploy to make
>>>> people buy something they think might be new and improved.
>>>
>>> Bone broth is very different from regular stock or broth. Bone broth
>>> is virtually tasteless compared to stock or broth.

>>
>> Not the stuff I have. Tastes very good!

>
>Then it's not true bone broth. Bone broth is made from beef bones and
>water - no meat, or less than 1% meat. If it tastes good then its
>because manufacturers are adding stuff to it to make it more saleable
>and passing it off as bone broth. Bone broth is (was) a health
>concoction, not a culinary concoction by itself (but can be used to
>add body to soups as long as you add other flavors).
>
>It appears that manufacturers have changed the definition lately to
>capitalize on it purported health benefits. But they have to
>adulterate it to sell it.
>
>-sw

current recipes for it contain the same stuff that you would find in
regular broth - some veggies and perhaps salt.
Janet US