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Bruce[_28_] Bruce[_28_] is offline
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Default How to cook the perfect roast beef.

On Sun, 1 Oct 2017 21:48:08 GMT, "l not -l" > wrote:

>
>On 1-Oct-2017, "
> wrote:
>
>> On Sunday, October 1, 2017 at 3:09:42 PM UTC-5, Bruce wrote:
>> >
>> > On Sun, 1 Oct 2017 15:53:04 -0400, Ed Pawlowski
>> > > wrote:
>> >
>> > >On 10/1/2017 3:35 PM, graham wrote:
>> > >> Perhaps we can discuss food for a change! However, there
>> > >> are bound to be
>> > >> disagreements on this one.
>> > >>
>> > >> http://www.telegraph.co.uk/food-and-...ct-roast-beef/
>> > >
>> > >The recipe looks good, but you need metric beef for it.
>> >
>> > How do you measure it? Ounces, cups, gallons?
>> >
>> >

>> Pounds, ounces, teaspoon or tablespoons, etc. I suppose the
>> author
>> of this recipe assumed everyone has an oven like theirs.
>>
>> "Preheat the oven to 150C/gas mark 2." What in sam hill is a
>> 'gas
>> mark 2'?

>Gas mark 2 = 150C 8-)


As dapperly communicated with the slash in "Preheat the oven to
150C/gas mark 2."

>Roughly, 300F


There you go.