Dinner 10/18/17
Cheri wrote:
>
> "Wayne Boatwright" > wrote in message speaking of
> Bugle's
>
> > Even though the shape was different, the texture always reminded me
> > of salty Rice Chex.
>
> Exactly the same taste too IMO, except for, as you say, the shape and the
> amount of salt.
>
> Cheri
You salted your Rice Chex too? hmmmm...
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