On 10/20/2017 3:56 PM, dsi1 wrote:
> On Friday, October 20, 2017 at 11:49:50 AM UTC-10, Sheldon wrote:
>>
>> NYC delis and restaurants don't have hillybilly yallow mustard, only
>> deli style brown.
>
> There's nothing wrong with yellow mustard. Yoose guys don't like it because it's popular. If a hillbilly made mustard, it would that that coarse, unrefined, products that you see in those funny jars. Yoose guys are saps.
>

Made with mustard greens!

Dig it - maybe some ramps...