On 10/20/2017 4:14 PM, Dave Smith wrote:
> On 2017-10-20 5:56 PM, dsi1 wrote:
>> On Friday, October 20, 2017 at 11:49:50 AM UTC-10, Sheldon wrote:
>>>
>>> NYC delis and restaurants don't have hillybilly yallow mustard,
>>> only deli style brown.
>>
>> There's nothing wrong with yellow mustard. Yoose guys don't like it
>> because it's popular. If a hillbilly made mustard, it would that that
>> coarse, unrefined, products that you see in those funny jars. Yoose
>> guys are saps.
>>
>
> Oh poppycock.Â* I referred to my experience about using mustard because
> that is what everyone had on hot dogs, hamburgers, sandwiches etcÂ* but
> only in small doses. Then I discovered grainy mustard and I use a lot
> more of it that I do with that pantywaist yellow stuff.

No more SISSY mustard!

http://www.sadiessalsa.com/old-pecos...chile-mustards

http://www.southwestdiscovered.com/p...ard-gift-pack/