Cobbler and soup battle!
"cshenk" > wrote in message
...
> Julie Bove wrote in rec.food.cooking:
>
>> I know, I know. Sounds like a post from that breadbasket person.
>> But... The cobbler is just about done. Ah, timer! Done. Also a pot of
>> vegetable soup to pad out the meal. The rest of the meal is
>> leftovers. But for now the scents of the soup and the cobbler are
>> battling it out. Smells heavenly!
>>
>> *Time elapsed*
>>
>> I did not try the soup yet. Soup has lima beans and corn and that
>> would be too many carbs with the leftover rice.
>>
>> I am eating a little of the cobbler despite my not really liking
>> blueberries or peaches. Due to the one bag of mixed berries being
>> totally warm by the time I got home, it is mostly peaches with some
>> berries mixed in. It's very good! This recipe is for sure a keeper.
>> Will try it with other fruit. Oh and I did sub coconut oil for the
>> butter. I also used liquid milk but fell slightly short and didn't
>> want to open a new bottle. I just added a little water. Also cooked
>> the fruit down a bit from frozen and added a little sugar. I'd say
>> there was about 1/4 cup of juice remaining and I added that as well.
>> Thanks for the recipe Terry!
>>
>> See Steve and Gary? I can play nice. But oh how I am seducing with
>> this food. Had to turn away at least half a dozen people from the
>> kitchen door. Sorry to say this food is mine. All mine!
>
> LOL! Have fun! BTW, if some don't get the carb angle, they probably
> forgot you are diabetic and while you certainly can have carbs, you
> have to balance how many along the day.
Yes.
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