Hot water
On 2017-10-30 1:21 PM, Gary wrote:
> Dave Smith wrote:
>> My mother always went all out for Christmas. She usually had 15-20
>> people for Christmas dinner. The primary dessert was carrot pudding ,
>> flambeed and served with a hot caramel sauce. The there were mince
>> meat tarts, butter tarts, light and dark fruitcake, Nanaimo bars,
>> Chinese chews, several types of short cakes, chocolate eclairs, a few
>> other types of cookies, meringues, ice cream and a fruit platter.
>
> And here, everyone constantly bitches about carbs and overweight
> people and diabetes. lol
Not everyone.
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