"Casa de los peregrinos" > wrote in message
news
> On 10/30/2017 6:14 AM, wrote:
>> http://www.cookinglight.com/food/top...o-soup-recipes
>>
>
> Used to buy this magazine now and then.
>
> The loaded potato soup looks superb.
>
> The french onion lacks sherry - a key failing.

I prefer cognac.

>
> Clam chowda' w/out new red taters? No thanks.

Agreed.

>
> Cheicken verde, yes but hatch chiles please!
>
> Beef and Guiness - OK, that hooked me!

My favorite pub dish



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