"Steph G.B" > wrote in message
.. .
> Hi!
>
> I've been using a bread machine regularly to make pizza dough.. and it's
> been great.. but my favorite recipe produces too much dough (enough for 2
> very big pizzas).
> What do you recommend? can i put the rest of the dough in a plastic bag in
> the refrigerator or freezer for a few days?


Yes. You can refrigerate the dough for several days or you can freeze it.
Have you considered cutting the ingredients in half and simply making less
dough?