On Wednesday, November 8, 2017 at 10:42:36 AM UTC-5, Dave Smith wrote:
> On 2017-11-08 9:37 AM, Wayne Boatwright wrote:
> > On Wed 08 Nov 2017 06:39:39a, U.S. Janet B. told us...
>
> > I've never had commercially made ham salad. When I was growing up my
> > dad always insisted on roasting a whole bone-in ham. As there was
> > only three of us and occasional company, there was always a lot of
> > leftover ham. My other would make use of some it by making ham salad
> > that everyone seemed to like, except for me.
>
>
> Are we talking ham salad made with ground up ham pickle and mayonnaise?
> I love that stuff. The best thing about funeral dead spread is the
> church lady ham salad sandwiches.

Lucky you. The last two or three dead spreads that I attended
were all at the same Catholic church in Cincinnati. Grocery-store
deli tray with squishy bread for sandwiches.

Cindy Hamilton