View Single Post
  #13 (permalink)   Report Post  
Posted to rec.food.cooking
Hank Rogers Hank Rogers is offline
external usenet poster
 
Posts: 164
Default Amish Beef Roast (in foil)

dsi1 wrote:
> On Wednesday, November 8, 2017 at 11:50:01 AM UTC-10, Ophelia wrote:
>>
>> What does 'blade in pork roast' mean?
>>
>>
>> --
>> http://www.helpforheroes.org.uk

>
> It's a pork shoulder with a large and strangely shaped bone in the middle of it. The hunk of meat is called a "Boston butt" stateside. Obviously that's not what the Brits call it. I bought one of these last week. After cutting out that big-ass bone, I made some chili and some pork adobo. I still have about a pound and a half left over which is in the freezer. It's cheap food.
>
> https://www.chowstatic.com/uploads/3...5233_butt1.jpg
>


What do they call it there on your rock?