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[email protected][_2_] itsjoannotjoann@webtv.net[_2_] is offline
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Default 55 Vintage Recipes From the '50s Worth Trying Today

On Wednesday, November 8, 2017 at 8:17:56 PM UTC-6, Sheldon wrote:
>
> On 11/8/2017 6:45 PM, wrote:
>
> >> I zipped through the list very quickly and when did ham become 'vintage'
> >> as well as deviled eggs and cold slaw, etc.??

>
> What is "cold" slaw? In lieu of hot slaw?
>
>

Go sit in your freezer for 24 hours and you'll know what 'cold slaw'
is. When you thaw out you can then make some cole slaw.