"Casa de los peregrinos" > wrote in message
news
> On 11/9/2017 10:02 AM, Cheri wrote:
>> "Casa de los peregrinos" > wrote in message
>> news
>>> On 11/8/2017 11:05 PM, dsi1 wrote:
>>>> On Wednesday, November 8, 2017 at 12:37:53 PM UTC-10, Hank Rogers
>>>> wrote:
>>>>>
>>>>> What do they call it there on your rock?
>>>>
>>>> We call it pork butt. It's not the most original name but the word
>>>> "butt" just makes the Hawaiians giggle.
>>>>
>>>
>>>
>>> That's the former mainstay name, before the PC crowd took on meat
>>> cutters...
>>
>>
>> It's always been blade roast to me, but I'm old. Usually, the stores I
>> shop at usually list it as a blade in pork roast, same with some beef
>> blade roasts, and also a seven bone pot roast.
>>
>> Cheri
>
> Those are valid names.
>
> Before the PC renaming began...
>
> https://consumerist.com/2013/04/04/a...-cuts-of-meat/
>
> Under the new nomenclature’s reign — aimed at giving some meat cuts more
> razzle dazzle — a pork chop will become a ribeye chop or a porterhouse
> chop, while a pork butt could be known as a Boston roast. A boneless
> shoulder top blade steak will become a flatiron steak and a beef under
> blade boneless steak will become a Denver Steak. Ground beef will stay
> ground beef.

What? No mystery meat? LOL As they say a rose by any other name....

Cheri