"dsi1" wrote in message
...

On Wednesday, November 8, 2017 at 11:58:55 PM UTC-10, Ophelia wrote:
> "dsi1" wrote in message
> ...
>
> On Wednesday, November 8, 2017 at 11:38:08 AM UTC-10, Ophelia wrote:
> > "dsi1" wrote in message
> > ...
> >
> >
> > They don't mince/grind the meat for burgers??
> >
>
> Typically they will but I don't know how this particular joint makes their
> burger. Perhaps that's their gimmick - chopped beef patties.
>
> Actually if you look at the patties being cooked, you can see the
> outlines of the diced beef. Odd. I hope they are using good beef or it
> would be very chewy.
>
>
> The Japanese love hamburger steak and will make it at home. They don't
> typically make hamburger sandwiches at home though. Perhaps they don't
> want
> to buy a dozen hamburger buns. My guess is that 6 buns would be too much
> for
> those guys.
>
> Righteo
>
> --
> http://www.helpforheroes.org.uk

A chopped beef patty? That would be great. In my book, chopped is better
than ground.

==

If you try it, do get back to us?

--
http://www.helpforheroes.org.uk