FoodBanter.com - View Single Post - 55 Vintage Recipes From the '50s Worth Trying Today

Julie Bove[_2_]

"Bruce" > wrote in message
...
> On Wed, 08 Nov 2017 21:17:52 -0500, wrote:
>
>>On 11/8/2017 6:45 PM, wrote:
>>>> On Wednesday, November 8, 2017 at 4:49:06 PM UTC-6, U.S. Janet B.
>>>> wrote:
>>>>>
>>>>> There were other
>>>>> foods in this article that I had no idea were out of style. Split pea
>>>>> soup, chocolate cake, cole slaw, deviled eggs -- stuff like that.
>>>>> Anyway, I thought you might find this amusing.
>>>>> Janet US
>>>>>
>>>>>
>>>> I zipped through the list very quickly and when did ham become
>>>> 'vintage'
>>>> as well as deviled eggs and cold slaw, etc.??
>>
>>What is "cold" slaw? In lieu of hot slaw?
>
> What is "in lieu"? In lieu of "instead"?

In the place of or instead.