On 11/13/2017 10:00 PM, U.S. Janet B. wrote:
> On Mon, 13 Nov 2017 19:17:06 -0500, jmcquown >
> wrote:

>> OB Food: Chicken picatta. Thinly sliced chicken breast cutlets,
>> lightly dredged in seasoned flour (no egg wash) and browned in olive oil
>> & butter. Deglaze the pan with a splash of white wine and lemon juice.
>> Top with a sprinkling of small capers.
>>
>> Jill
>
> I love chicken picatta. I keep thinking I need to make it and then
> forget. Maybe next week.
> Janet US
>

I put some capers in the sauce too.