On 11/18/2017 3:38 AM, Ophelia wrote:
> "dsi1"Â* wrote in message
> ...
>
> On Thursday, November 16, 2017 at 6:19:42 AM UTC-10, Ophelia wrote:
>> Please join in.Â* It would be interesting to hear how others' use it
>>
>> --
>> http://www.helpforheroes.org.uk
>
> I was thinking about putting frozen meat directly into the hot water
> bath and adding a half hour to the cooking time. Have you tried this?
>
> ==
>
> No I haven't.Â* I read that can be dangerous.Â* It take the meat so long
> to get up to temp, bacteria can grow to a dangerous level.
>
>

I'll ditto that from the websites I read.