On Saturday, November 18, 2017 at 12:38:41 AM UTC-10, Ophelia wrote:
> "dsi1" wrote in message
> ...
>
> On Thursday, November 16, 2017 at 6:19:42 AM UTC-10, Ophelia wrote:
> > Please join in. It would be interesting to hear how others' use it
> >
> > --
> > http://www.helpforheroes.org.uk
>
> I was thinking about putting frozen meat directly into the hot water bath
> and adding a half hour to the cooking time. Have you tried this?
>
> ==
>
> No I haven't. I read that can be dangerous. It take the meat so long to
> get up to temp, bacteria can grow to a dangerous level.
>
>
> --
> http://www.helpforheroes.org.uk

I shall take that under advisement.