On Sat, 18 Nov 2017 21:19:10 -0600, Sqwertz >
wrote:

>On Sat, 18 Nov 2017 17:49:04 -0500, jmcquown wrote:
>
>> I did not make the ravioli from scratch. It's Buitoni. I did make the
>> alfredo sauce. Butter, olive oil, cream, garlic and freshly grated
>> parmesan cheese.
>>
>> https://s17.postimg.org/ei37qgbtb/ravioli.jpg
>
>Irfanview, which I know you use/used, can fix the brightness and
>colors with a simple <Ctrl-U>. You can also do some primitive removal
>of that smudge on the tablecloth using its paint dialog (use
>eyedropper, then brush). And your food won't get cold doing it! :-)
>
>https://s7.postimg.org/5ic8uw04b/Rav.jpg
>
>(That's pretty much the extent of my photoshopping skills - everything
>is done with Irfanview)
>
>-sw

Your basic editing is an improvement but then you didn't have much to
work with... no software can turn a sow's ear into a silk purse... I
tried too but not much one can do with that fuzzy wuzzy photo and a
poorly plated subject... pitifully few could discern raviolis:
https://postimg.org/image/b7a41xwj9/
If the subject line didn't say ravioli I'd never ever guess.
Those sallow yallow mustard plates need to go to Good Will... or
better yet a landfill.