Thread: Sous vide users
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Cheri[_3_] Cheri[_3_] is offline
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"Ophelia" > wrote in message
...
> "Cheri" wrote in message news >
> "Ophelia" > wrote in message
> ...
>> "Cheri" wrote in message news >>
>> "Ophelia" > wrote in message
>>
>>> Very interesting! Thanks. I like to use my slow cooker because I don't
>>> need to worry about checking it. Easy cooking

>>
>> I got my Sous Vide cooker a couple of days ago, am anxious to try it but
>> am
>> waiting until after Thanksgiving. I think I'll do rib steaks first.
>>
>> Cheri
>>
>> ==
>>
>> Will you brown them before or after? I can't wait til you have used it
>> and to get your comments)))

>
> I watched a Youtube video where he put them in the bag with a pat of
> butter,
> a sprig of thyme, salt and pepper. So I will try something like that to
> start.
>
> Cheri
>
> ==
>
> I put things in with mine too ) I just did a brisket and added a
> little thick stock and seasoning. It's all good)
>
> Btw that brisket comes out so tender ... mmMMMmmmmm))


Yes, I am definitely wanting to try that! I will surely ask you for the
technique.

Cheri