"Cheri" wrote in message news
"Ophelia" > wrote in message
...
> "Cheri" wrote in message news >
> "Ophelia" > wrote in message
> ...
>> "Cheri" wrote in message news >>
>> "Ophelia" > wrote in message
>> ...
>>> "Cheri" wrote in message news >>>
>>> "Ophelia" > wrote in message
>>>
>>>> Very interesting! Thanks. I like to use my slow cooker because I
>>>> don't
>>>> need to worry about checking it. Easy cooking
>>>
>>> I got my Sous Vide cooker a couple of days ago, am anxious to try it but
>>> am
>>> waiting until after Thanksgiving. I think I'll do rib steaks first.
>>>
>>> Cheri
>>>
>>> ==
>>>
>>> Will you brown them before or after? I can't wait til you have used it
>>> and to get your comments)))
>>
>> I watched a Youtube video where he put them in the bag with a pat of
>> butter,
>> a sprig of thyme, salt and pepper. So I will try something like that to
>> start.
>>
>> Cheri
>>
>> ==
>>
>> I put things in with mine too ) I just did a brisket and added a
>> little thick stock and seasoning. It's all good)
>>
>> Btw that brisket comes out so tender ... mmMMMmmmmm))
>
> Yes, I am definitely wanting to try that! I will surely ask you for the
> technique.
>
> Cheri
>
> ==
>
> Did you manage to print off that temp/time thing I posted?
>
> I always use that Without looking I think it was in for 6 hours. Can't
> remember the temp ... 60f?

I have it saved.

Cheri

==

It works beautifully for everything I have used it for.



--
http://www.helpforheroes.org.uk