On 2017-11-22, Cindy Hamilton > wrote:

> I almost always have a bag (or two) of peeled and deveined shrimp in
> the freezer.

I use to. At least until I learned how they are raised or what they
contain. Now, shrimp are on my 'do not eat under any circumstances'
list.

nb --hasn't eaten shrimp in 8 yrs