jmcquown wrote:
> On 11/22/2017 7:04 PM, wrote:
>> On Thu, 23 Nov 2017 05:19:42 +1100, Bruze
>> >
>> wrote:
>>
>>> On Wed, 22 Nov 2017 13:13:06 -0500, wrote:
>>>
>>>> One major dish done... actually more labor
>>>> intensive/time consuming
>>>> than the turkey... took 4 hours including clean up:
>>>> https://postimg.org/image/wb560xtfp/
>>>
>>> Buckwheat, right?
>>
>> 'Zactly. I use the 60+ year old recipe, even then I knock
>> it up to
>> notches unknown, use eggs and think schmaltz. Use Wolf's
>> "Whole
>> Granulation".
>>
>
> It might be traditional for Thanksgiving in your family. To
> me it looks like a big mess.
>
> Jill

Exactly right, but it's got schmaltz, so probably some type
of jewish penicillin I guess. It's medicine, not food.