On Fri, 24 Nov 2017 08:07:47 -0500, jmcquown >
wrote:

>On 11/23/2017 9:09 PM, Sqwertz wrote:
>> On Thu, 23 Nov 2017 18:59:05 -0500, jmcquown wrote:
>>
>>> I neglected to mention the duck was delicious! Nice crispy skin yet
>>> very tender moist meat.
>>
>> You neglected to mention it was duck rather than chicken! But I kinda
>> suspected it the way the leg meat and tendons had bunched up. Ether
>> that or a really overcooked chicken quarter.
>>
>> -sw
>>
>I mentioned I was having duck in another thread. That was half of a
>half a duck on the plate.
>
>Jill


In resto lingo a quarter duck.
Yup, a duck feeds four children's portions,
only feeds ten in a Korean gulug