On Tue, 28 Nov 2017 16:51:31 -0700, ardiente casa del amor
> wrote:

>On 11/28/2017 2:51 PM, Ophelia wrote:
>> "Julie Bove"* wrote in message news >>
>>
>> "Ophelia" > wrote in message
>> ...
>>> "U.S. Janet B."* wrote in message
>>> ...
>>>
>>> On Tue, 28 Nov 2017 10:52:47 -0500, jmcquown >
>>> wrote:
>>>
>>>> On 11/27/2017 6:45 PM, Julie Bove wrote:
>>>>>
>>>>>> On Saturday, November 25, 2017 at 12:33:07 PM UTC-5, Julie Bove wrote:
>>>>>>> Had a pound of ground beef to use up and was feeling uninspired so
>>>>>>> made
>>>>>>> homemade mac and cheese and added the cooked ground beef.
>>>>
>>>> Pretty much anything is better than Hamburger Helper.* My mother
>>>> occasionally added ground beef to mac & cheese to "stretch it".
>>>> Sometimes she'd add cubed kielbasa.* It was a main dish meal in our
>>>> house.
>>>>
>>>>>>> Very good but filling!
>>>>
>>>> Isn't that the point?
>>>>
>>>> Jill
>>>
>>> the only HH I ever used was the Potato Stroganoff.* I got it for when
>>> we were camping for a couple of weeks.
>>> Janet US
>>>
>>> ==
>>>
>>> What are these 'Helpers' made from, or should I say, what do they
>>> contain?
>>
>> Some form of starch. Either potatoes, pasta or rice. All horrible because
>> they are designed to cook quickly in a skillet. Also a ton of chemicals and
>> salt. My mom was enamored with them. Ick.
>>
>> ==
>>
>> Oh dear, so you are not a fan either)
>>
>
>Trust me, it may not be haute cuisine, but it is solid family table fare.

Only sheeple in the process of breeding more sheeple would eat that
crap. Feed your kids enough gunk and one of them will turn out a Casa
Boner Troll.