On 2017-11-28 11:22 PM, jmcquown wrote:
> On 11/28/2017 1:53 PM, U.S. Janet B. wrote:
>>
>> What do you do to roast parsnips?Â* I'm not looking for a recipe that
>> includes carrots, squash, potatoes, maple syrup, etc. etc.Â* I just
>> want to roast parsnips and it has been so long that I don't remember
>> what I did.
>> Janet US
>>
> I must admit, I have never tasted a parsnip.Â* Your mention that they
> taste naturally sweet (like winter squash) intrigues me.Â* I may just
> have to give parsnips a try. 
>
Do yourself a favour and try roasting them rather than boiling. I hated
them for years and was urged to try them roasted. I did and I thought
they were very good. After having them roasted a number of times I tried
them boiled, and they were just as nasty as I had remembered them.