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jmcquown[_2_]

On 12/12/2017 5:21 PM, Ed Pawlowski wrote:
> On 12/12/2017 4:36 PM, wrote:
>> Can't be bothered to check when it was, but think around last spring
>> or so, someone mentioned pickling pineapple in rum.Â* At the time I put
>> some pineapple slices in a mason jar and added some lovely Appletons
>> Rum I had brought back from Jamaica.
>>
>> Tried half a ring just now - uuuuummm - really yummy. For so little
>> effort, a great return.
>>
>
> Glad you tried it.Â* Now that you bring it up again, I'm going to get a
> pineapple when I go to the store this week.Â* They are still cheap too,
> $2.50

This sounds like something I might like to try with spiced rum.

Jill