On Fri, 15 Dec 2017 13:17:49 -0500, Ed Pawlowski > wrote:

>On Tue, 12 Dec 2017 16:33:23 -0800, "Cheri" >
>wrote:
>
> wrote in message
. ..
>>> Can't be bothered to check when it was, but think around last spring
>>> or so, someone mentioned pickling pineapple in rum. At the time I put
>>> some pineapple slices in a mason jar and added some lovely Appletons
>>> Rum I had brought back from Jamaica.
>>>
>>> Tried half a ring just now - uuuuummm - really yummy. For so little
>>> effort, a great return.
>>
>>
>>I think I will try that one of these days.
>>
>>Cheri
>
>The price was right. Bought a pineapple for $2 and it is in rum right
>now.

I have a $1.97 pineapple. I have my 9 little bottles of Captain
Morgan's spiced rum. I will be making this tonight.

Doris