Pineapple in rum
On 2017-12-16 8:16 AM, jmcquown wrote:
> On 12/15/2017 2:32 PM, graham wrote:
>> On 2017-12-15 11:17 AM, Ed Pawlowski wrote:
>> I once tried the method with Kumquats and brandy. However, the fruit
>> came from an "organic" source and when I checked on the jar a few
>> months later, there were scores of little white grubs floating on the
>> top of the liquor.
>> Graham
>
> How lovely! (not)
>
Not a major problem. They would not have drunk much.
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