"Gary" > wrote in message ...
> jmcquown wrote:
>>
>> On 12/26/2017 10:17 PM, Julie Bove wrote:
>> > Do you do special foods then? When I was a kid, we always had finger
>> > foods like popcorn, cheese and crackers, usually a cheese ball. Then
>> > when they came out with those then Jeno's pizza rolls (now Totino's),
>> > we
>> > had those but, yuck. I actually did put those on my grocery list as
>> > they
>> > are on sale but don't think I'll buy them.
>> >
>> > Last year I bought an assortment of frozen things to bake. Although I
>> > thought a few of them were okay, for the most part, nothing thrilled us
>> > and they didn't warrant the cost. I did mail order them but not sure
>> > where from. I want to say Omaha Steaks.
>> >
>> > I do serve black eyed peas on New Year's day but I am the only one that
>> > likes them. Looking for ideas!
>>
>> When I was a kid we always had a full dinner on New Year's Day.
>> (Usually ham.) But there were also various crudites. I recall bowls of
>> black olives, marinated artichoke hearts. Celery sticks filled with
>> cream cheese or peanut butter. Things like that.
>>
>> Jill
>
> I will NOT ever give Julie suggestions of what to eat on New
> Year's Day or any other day. She's getting ready to shoot down
> all reponses, ya know!

I don't have to eat it. There will be others!