Croquettes with no egg?
"Sqwertz" > wrote in message
...
> On Wed, 3 Jan 2018 22:46:37 -0800, Julie Bove wrote:
>
>> "U.S. Janet B." > wrote in message
>> ...
>>
>>>>Don't think I've ever had a potato croquette. How do you make them?
>>>
>>> I use maybe cups of leftover, cold mashed potatoes that have been
>>> make with milk and butter, minced or grated onion, 1 egg, some bread
>>> crumbs to consistency to hold shape. Scoop some potato mixture and
>>> form into a ball, drop into hot grease, butter or oil of your choice.
>>> Medium heat. Fry on one side until brown and crispy. Turn the ball
>>> partially over so that you have one flat browned side, one totally
>>> uncooked side plus the side that you have just turned over. Brown
>>> that side then turn again so that you have 3 browned sides. Generally,
>>> the recipes on the 'Net are fairly similar. Tasty. My husband always
>>> looks forward to them.
>>> Janet US
>>
>> That's not what I'm looking for but thanks.
>
> Why did you ask how to make them if they weren't what you were looking
> for? What kind of croquettes ARE you looking for? Or did you just
> post the request so you can bait people into replying with suggestions
> just so you can poo-poo them like you always do?
>
> Sheesh.
>
> -sw
Um dur, Steve. I specifically said "no egg" and "baked". So...
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