"U.S. Janet B." > wrote in message
...
> On Fri, 5 Jan 2018 15:13:25 -0800, "Julie Bove"
> > wrote:
>
>>
>>"U.S. Janet B." > wrote in message
. ..
>>> On Fri, 5 Jan 2018 03:07:33 -0800, "Julie Bove"
>>> > wrote:
>>>
>>>>
>>>>"Sqwertz" > wrote in message
...
>>>>> On Wed, 3 Jan 2018 22:46:37 -0800, Julie Bove wrote:
>>>>>
>>>>>> "U.S. Janet B." > wrote in message
>>>>>> ...
>>>>>>
>>>>>>>> this
>>> "
>>>>>>>
>>>>>>> I use maybe cups of leftover, cold mashed potatoes that have been
>>>>>>> make with milk and butter, minced or grated onion, 1 egg, some
>>>>>>> bread
>>>>>>> crumbs to consistency to hold shape. Scoop some potato mixture and
>>>>>>> form into a ball, drop into hot grease, butter or oil of your
>>>>>>> choice.
>>>>>>> Medium heat. Fry on one side until brown and crispy. Turn the ball
>>>>>>> partially over so that you have one flat browned side, one totally
>>>>>>> uncooked side plus the side that you have just turned over. Brown
>>>>>>> that side then turn again so that you have 3 browned sides.
>>>>>>> Generally,
>>>>>>> the recipes on the 'Net are fairly similar. Tasty. My husband
>>>>>>> always
>>>>>>> looks forward to them.
>>>>>>> Janet US
>>>>>>
>>>>>> That's not what I'm looking for but thanks.
>>>>>
>>>>> Why did you ask how to make them if they weren't what you were looking
>>>>> for? What kind of croquettes ARE you looking for? Or did you just
>>>>> post the request so you can bait people into replying with suggestions
>>>>> just so you can poo-poo them like you always do?
>>>>>
>>>>> Sheesh.
>>>>>
>>>>> -sw
>>>>
>>>>Um dur, Steve. I specifically said "no egg" and "baked". So...
>>>
>>> No, what I replied to was this
>>> Don't think I've ever had a potato croquette. How do you make them?"
>>> I answered your rhetorical question.
>>> Since this is a cooking group, if you were interested, I thought you
>>> would be able to figure a simple work around for no egg and baking.
>>> Janet US
>>
>>Nope. Because as I said... I have yet to find a suitable egg substitute.
>
> I said nothing about an 'egg substitute.'

That would be the work around for for egg, no?