On 1/7/2018 10:44 AM, Gary wrote:
> I've actually made potato patties using leftover mashed potatoes
> and no mix ins..not even eggs. Just take cold mashed potatoes and
> form them into patties, flour, then keep them cold.
>
> Heat a frying pan with some oil and once hot, add the COLD potato
> patties carefully. Let cook and don't touch until they are very
> browned and crusty, then carefully turn and brown the other side.
> No worries and good potato cakes. No eggs either. :-)
>
Except that's not what she's looking for. All the suggestions in the
world won't help.

Jill