Am Dienstag, 9. Januar 2018 22:38:29 UTC+1 schrieb Casa estilo antiguo:
> On 1/9/2018 2:34 PM, Ed Pawlowski wrote:
> > On 1/9/2018 3:18 PM, dsi1 wrote:
> >> On Tuesday, January 9, 2018 at 10:09:21 AM UTC-10, Sheldon wrote:
> >>>
> >>> In the US what's sold as oxtail is actually cow tail.
> >>
> >> I know. My dad told me that when I was a kid. When was the last time
> >> you saw oxen in the United States? I guess they have some in Texas.
> >> Perhaps there are some where Paul Bunyan lives. I just know that one
> >> of ya'alls going to be insisting oxen are all over the place in
> >> America. It's what yoose guys do.
> >>
> >
> > I'd not kid about something like that, we do have oxen all over in the
> > mainland.Â* I just went out for the mail and had to chase a couple out of
> > my driveway.Â* You should have seen their tails too, very big.Â* You can
> > cut the tails off and they grow another one in a few months.Â* Most every
> > restaurant here has ox tail stew on the menu since it is so plentiful.
>
>
> I like to head north to hunt:
>
> https://img.gawkerassets.com/img/186...g/original.jpg
>
> They're very wiley...

I see! The Bavarian Wolpertinger finally made it across the Big Pond!
Some of them have webbed feet and/or wings, but it took them a while.

Bye, Sanne.