dsi1 wrote:

> On Tuesday, January 9, 2018 at 7:09:32 AM UTC-10, U.S. Janet B. wrote:
> >
> > where do you suppose those Americans came from? They brought all
> > their favorite foods with them because even here in the U,S,, cattle
> > have tails, chicken have feet, etc. Sweetbreads was one of my
> > favorites as a child. I ate pickled pigs feet along with my mom
> > (she loved them) We ate liver. It is only in recent times that
> > people decided they should only eat the big muscle parts. I hate
> > it when sausage advertises that it is made solely with some of the
> > big muscle parts of the animal. We love bacon, sausage and lunch
> > meats that were originally devised to utilize lesser parts of an
> > animal. If you are going to kill an animal for food, you'd better
> > be willing to eat the whole darn thing. End of sermon
> > Janet US
>
> I never said that people on the mainland don't eat oxtail. I know
> they do. If you tell me that most people love the stuff over there, I
> remain unconvinced.

You have to be an actual COOK to think of it. That is the same where
you are.