Bruce wrote:

> On Sat, 20 Jan 2018 17:32:11 -0700, graham > wrote:
>
> >On 2018-01-20 4:04 PM, jmcquown wrote:
> >> Tacos (crunchy corn tortillas).Â* I used ground pork rather than beef for
> >> the filling.Â* I used Sargento finely shredded four cheese "Mexican
> >> blend" cheese.Â* Note: if you put the cheese in the bottom of the warmed
> >> crisp tortillas before adding the other ingredients it is less likely to
> >> break and make a mess.
> >>
> >> I don't have tacos very often but I was in the mood for something quick
> >> and easy.Â* Hit the spot nicely!
> >>
> >> You?
> >>
> >> Jill
> >Bacon wrapped scallops to start
> >Roast loin of pork with roasted vegetables and hasselback potatoes.
> >Apple pie with crumble topping and custard.
> >Blue Mountain (B.C.) pinot noir to drink.
> >Graham
>
> I've never seen or heard of Canadian wine.


https://www.nytimes.com/2015/12/23/d...la-travel.html

http://www.winesofcanada.com/regions.html

Major Wine Producing Regions
Lake Erie North Shore.
Niagara Peninsula.
Prince Edward County.
Nova Scotia.
Okanagan.
Similkameen.
Naramata Bench.
Vancouver Island


--
Best
Greg