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Cheri[_3_] Cheri[_3_] is offline
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Default Egg Salad -- What do you put in your egg salad?

"Caída de la casa" > wrote in message
news
> On 1/30/2018 10:17 AM, Cheri wrote:
>> "Caída de la casa" > wrote in message
>> news
>>> On 1/30/2018 7:54 AM, Cheri wrote:
>>>> "Gary" > wrote in message
>>>> ...
>>>>> Cheri wrote:
>>>>>>
>>>>>> "Gary" wrote:
>>>>>> > Occasionally, I'll save a few shrimp to make a sandwich the next
>>>>>> > day. Just chop up a bit (not too small), add some mayo and put on
>>>>>> > soft white bread. It's a pretty good sandwich.
>>>>>>
>>>>>> I'll have to try that one of these first days.
>>>>>
>>>>> My biggest problem is to stop eating shrimp in order to save some
>>>>> for the sandwich. It is really good though.
>>>>
>>>>
>>>> I got a bag of large frozen shrimp last week (no ocean near me) because
>>>> I want to make won ton wrapped shrimp for Super Bowl, so I will have to
>>>> try it.
>>>>
>>>> Cheri
>>>
>>> That sounds like a real treat!
>>>
>>> http://www.alyssaandcarla.com/2014/0...rapped-shrimp/
>>>
>>> Anything like that version?

>>
>>
>> It's really that recipe, minus the cilantro. I haven't made it before,
>> but it sounds really good.
>>
>> Cheri

>
> Awesome, that should be a perfect SB snack!
>
> Wings tend to be messier to eat.
>
> I think another great way to do a shrimp appetizer is with phyllo dough.
>
> http://www.greekrecipes.tv/304/shrim...kataifi-phyllo
>
> https://www.tasteofhome.com/recipes/...dipping-sauces
>
> Give those a gander too...



I'm sure they would be VERY good as well.

Cheri