On Wednesday, January 31, 2018 at 9:31:50 AM UTC-5, Thomas wrote:
> On Wednesday, January 31, 2018 at 6:19:15 AM UTC-5, Cindy Hamilton wrote:
> > > I've seen buttermilk cole slaw recipes before. But the idea that buttermilk
> > is required for cole slaw is risible.
> >
> > Cindy Hamilton
>
> I should have said "for me".

Duly noted. I haven't yet tried buttermilk for cole slaw (and I have
no interest in KFC knockoffs), but that's probably because I don't
often have it on hand. I do like it a lot for ranch dressing; I
use the Joy of Cooking recipe (more or less), but without the mayo
because I prefer a thinner dressing. Better coverage with less
dressing, and the taste of the vegetables comes through more
clearly. Perhaps I would find the same to be the case with cole
slaw.

Cindy Hamilton