Thread: New to me
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U.S. Janet B. U.S. Janet B. is offline
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On Sun, 4 Feb 2018 12:44:41 -0600, Sqwertz >
wrote:

>On Sun, 04 Feb 2018 10:25:27 -0700, U.S. Janet B. wrote:
>
>> I hardly ever look for recipes on the 'Net. If I am looking for ideas
>> I will probably go to Food Network because there are enough recipes
>> from reliable sources for me to get the gist of how to prepare.
>> Because sometimes you are just looking for something to fit around
>> what you have in the fridge as leftovers or as fresh. Yesterday I was
>> looking for a basic but different stir fry sauce and just typed stir
>> fry sauce into my search engine. That's how I ended up at yumly. It
>> gave me what I needed.

>
>I'm always looking for ideas rather than recipes, too. I'll look at a
>half dozen recipes of something similar to get ideas or ingredients I
>didn't think of adding or methods I think will work, then just do what
>I think is best. 95+% of the recipes out there on the net are just
>careless click bait, IMO. the only recipe I've ever followed are for
>breads. And the only recipe I've ever printed and follow regularly is
>this simple one, which I scale and pretty much have memorized now.
>
>https://www.fornobravo.com/pizza-ove...e/pizza-dough/


that looks like a good recipe and the method is right on. I've only
made pizza a couple of times. For me, pizza is emergency Sunday night
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Janet US