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Dave Smith[_1_]

On 2018-02-07 2:22 PM, wrote:
> On Wed, 7 Feb 2018 13:59:05 -0500, Dave Smith
> > wrote:
>
>> On 2018-02-07 12:49 PM, wrote:
>>> On Tue, 6 Feb 2018 20:51:46 -0800 (PST), dsi1 >
>>> wrote:
>>>
>>>> On Tuesday, February 6, 2018 at 9:15:32 AM UTC-10, casa de suspiros wrote:
>>>>> On 2/6/2018 11:48 AM, dsi1 wrote:
>>
>>>>> That's a very skilled preparation by Andrew, tnx!
>>>>
>>>> I've never heard of brining fish.
>>>
>>> What an ignoranus Asian.... never heard of cerveche,
>>
>>
>> Ceviche is not brined. It is "cooked" in citrus juice.
>
> Still heavily salted same as herring in wine/cream sauce.
>

No, it is not heavily salted. I was pretty sure that ceviche was not
brined or heavily salted, but I did a little bit of research to make
sure before I answered.