Bruce wrote:
> On Thu, 29 Mar 2018 16:20:04 -0500, Hank Rogers >
> wrote:
>
>> U.S. Janet B. wrote:
>>> On Thu, 29 Mar 2018 18:05:57 -0000 (UTC), Wayne Boatwright
>>> > wrote:
>>>
>>> snip
>>>
>>>>
>>>> I've been very disappointed with ricotta for a long time. It used to
>>>> be much firmer, dryer, and had somewhat of a curdy texture. I've
>>>> been using full fat cottage cheese instead for a long time now.
>>>
>>> swertz told me to make sure that the ricotta I was buying was the full
>>> fat one. I have been buying that since and it has made a difference.
>>> Janet US
>>>
>>
>> Those damn low fat dairy products are the work of the devil. At the risk
>> of sounding like Bruce, You HAVE to read the labels these days.
>
> I can't pinpoint it, but there is something wrong with how you put
> that.
>
What? the dairy products are cleverly marked to obfuscate the fact they
are not pure unadulterated.